Some pics from the day...
We went to Lau Pa Sat for dinner. When I lived in Singapore, it was a "wet" market - meaning it sold meat. It was a traditional noisy, hot and smelly market. Today is has been refurbished and specialises in satay after 7pm weeknights. It has other food too.
A satay seller.
Seen today. I asked one of the staff how they pronounced it - and they said it just like they do in Sydney.
Reservation system at the Raffles City Foodcourt.
I think the iphone is inside the paper bag. Very trusting - well a little anyway!
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