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Thursday, 16 February 2017

Iran - first impressions

We departed on Qatar Airways from Singapore. There was a long nearly an hour wait for takeoff because of "sector congestion" to the Gulf region. The newish A350 was very uncomfortable seats – hard seat and even harder and bulky head rest, with seemingly less room than the A380 and 777 we were more used to. The entertainment system was very good (hard to use touch screen and control for Tetris) and inflight wifi free (though we did not use). It being a night flight didn't help (no choice), for we hardly slept. Maybe we were too used to SIA, we subconsciously waited for peanuts and drinks on takeoff, and stewards and stewardesses fussing over us. With Qatar, it was a quiet solemn flight with few of them to be seen in the entire 7 hour flight, and hot towels were replaced by cold wet ones.

Landed in wet Doha. Large glitzy airport, (why the Gulf states like Dubai and Doha go for glitz?) we meant we walked and walked to our transfer gate. Only 1 hour to Shiraz, the smaller A320 was much more comfortable even though the flight was bumpy nearly all the way. 

Shiraz airport was small and basic, so we thought we could get through quickly but no such luck. Queued at the short "Foreign Passengers" queue only to be told we needed first to get our visa (which we previously applied for online through our tour operator) from a different counter. There we were quizzed on "insurance" which the clerk quickly accepted without reading when we showed a printout from QBE. We then had to go to another counter to pay, but no one was there. Eventually someone came and took our money (75 euro for me, 145 euro for Kay, had to be paid separately). We then had to go back to the first counter, but the man was kind enough to bring the passports to us, complete with the appropriate visa labels. Personalised service! After that immigration was a breeze.

We wondered what happened to our luggage all this time – not to worry, the other passengers were still waiting for theirs to turn up. We were met by a hotel guide, a nice lady (in head scarf just like Kay by now),  and equally nice driver (with a Peugeot). It was a short trip to our hotel, a journey that reminded me of our arrival at Kochi in India: dark wide main roads with low rise shop buildings, some new road constructions along the way.

Zandiyeh Hotel where we will be staying for 4 nights including the first early morning arrival was impressive like any 5-star hotels anywhere else in the world.  Lots of marble finishing on walls and floors and no life forms are depicted in decorations in accordance with strict Islamic tradition, just geometric patterns, which reminded me of Uzbekistan. Our room was very comfortable but on closer examination, finishing was shoddy in parts, like crooked wall power points and bathroom telephones. Everyone was polite and friendly, that's important. When we found our room stuffy because the airconditioning (only heating) did not provide sufficient ventilation they quickly unlocked the windows for us to led the outside (sub 10 deg) air in to cool.

First breakfast in a strange land is always a challenge. The sausage was a strange meat, and there others that we will need the next few days to work through.

Shiraz

We are safely in Shiraz.  Access to the blog is unreliable (another aspect of Iran's China links?!) so I am doing this by email.

First the grumbles - it was a miserable flight - In the much acclaimed A350, seats are uncomfortable and made me resolve to take only day flights or shell out for business class.  The A320 from Doha to Shiraz was MUCH better.

We sorted out our visas at Shiraz, (very bureaucratic and reminded me of Russia, the only difference being the smiles of the Iranians - none in Russia),  had our luggage XRayed ( a bit late I would have thought) and our hotel transfer was waiting for us.  We got to the hotel at 5am and crashed for a few hours.

Have just sampled the breakfast and not being very hungry, we tasted everything from the two kinds of lentil porridge, halva, dates (lovely), Iranian bread, pomelo. More to try tomorrow including "kookoo" (looks like chocolate cake).   There is a mixture that looks like an Iranian version of "kaya" (coconut Jam) but is orange (pumpkin or carrot based I guess) and tastes very good.  Their sausage is in the same category as the pickled fish when we were in Norway - as Rob said, "don't get between me and pickled fish...."

Iranian friendliness was apparent even before we got to the Shiraz terminal.  One man struck up a conversation with us in the bus between the aircraft and the terminal  - "Where are you from... "  and then we got his story - living in London, just married, wants to bring wife to UK but cannot, thinking of Australia, has friends in Australia etc etc.

More to come - still sorting out how to post pics.

Wednesday, 15 February 2017

Gardens By the Bay - and DOH.....

Today we (KM, BL and I) went to a dahlia display at gardens by the Bay. It was quite cold in the airconditioned dome.





Now we are at the airport.  Another first for our luggage tags. 

More when opportunity presents.

Tuesday - Singapore

Today was shopping for me and KM went off to have lunch with friends.

Some pics from the day...
We went to Lau Pa Sat for dinner.  When I lived in Singapore, it was a "wet" market - meaning it sold meat.  It was a traditional noisy, hot and smelly market.  Today is has been refurbished and specialises in satay after 7pm weeknights. It has other food too.
But if you lift up your eyes, you can see the changes.


A satay seller.


Seen today.  I asked one of the staff how they pronounced it - and they said it just like they do in Sydney. 

Reservation system at the Raffles City Foodcourt.

I think the iphone is inside the paper bag.  Very trusting - well a little anyway!




KM's contribution to funny pictures

I went to meet up with old schoolmates at Buona Vista. As usual, a  "new" shopping centre that I had not been to before.

Star Vista at Buona Vista
Bigger surprises were some of the food stores with catchy names, which some may consider quite rude!!



Monday, 13 February 2017

Monday - family, food & language

Pics taken today at lunch.


I hadn't planned to make this all about food, but it has turned out that way!
Saw these today.  We thought we had fusion, but here is some more.  Vietnamese food served in a bento box.


And Japanese curry.  The waiter told us that it was like our "grandmother's curry" - ie Keens curry.  With Japanese type displays.

The quirks of English and the dangers of abbreviating "gastronomy".

Singlish is very word-efficient.  Who needs a  fancy advertising agency to come up with a campaign - unless it WAS developed by a fancy advertising agency!

1st day in Singapore - Gov House and bits & pieces.

The Government House in Singapore (The Istana) is open to the public 5 days a year.  The rest of the time you have to make do with a beautifully presented micro-museum just across the road.  Also on display were gifts from various heads of state, including the Queen and the former speaker of the Australian Parliament.  The guide offered to take a photo that made us look as though we were in the real deal.  Not dressed the way we were of course..... But here it is!

Some othes bits and pieces from today:

Which is the best deal?


Black yoghurt!  We were told it was edible charcoal.   It actually tasted quite good.  Waiting to see what colour comes out the other end - black and white too?


This one is for you, Pat!


Kim Chi is pickled cabbage - the latest fad?!

Waiting for this to come to Eastwood!


And mending.  



Sunday, 12 February 2017

Cool Singapore

Whoever would have thought that you would come to Singapore to cool down!  But after leaving Sydney in the middle of a heat wave, we flew into balmy, breezy Singapore.  Thanks to Pat & Graham, we caught a fast train from Epping and were in the air-conditioning after that. The plane was full, on time, and we caught up on our sleep.

And for those of us born there, it was nice to look out the window and see a familiar name!


All the family are well.  Had some noodles at the airport and the usual ice-kachang after dinner.  Not one of the better ones, but at $2.20, who can complain.  KM had chendol.



Saturday, 3 December 2016

Iran










 
Time Zones:
Sydney       AEDT  UTC + 11
Brisbane     AEST  UTC + 10
Singapore  SGT     UTC + 8
Iran             IRST    UTC + 3.30
Doha           AST     UTC + 3
 
11 Feb
SQ 232.  Dep Sydney 12:15.  Arr Singapore 17:35
 
12,13,14 Feb
Singapore.
Park Avenue Hotel, 2 Changi Business Park Ave 1, Singapore 486015.
Tel: +65 6809 7300. 
 
15 Feb
QR 947. Dep Singapore 20:25.  Arr Doha 23:30. (8h 5m)

16 Feb - Day 1 of tour
QR 476. Dep Doha 02:15. Arr Shiraz 04:00 (1h 15m)
Drive to hotel for the first of three nights here. 
Zandiyeh Hotel, Fars, 11 Road, Shiraz, Telephone: 713 223 4234. http://www.zandiyehhotel.com/
 
17th Feb - Day 2
Visits begin 11.30am today and include the 17th-cent. secluded courtyard of the Madrassa Khan, still a theological college; the 18th-cent. Citadel, a quadrangular fort with cylindrical towers; and the 19th-cent. Pink Mosque, the sobriquet arising from the profuse revetment of Qajar tiles. The Shrine of Shah Cheragh, rebuilt and added to since the 9th century, remains a major Shia pilgrimage destination. Overnight Shiraz.

18th Feb - Day 3
Persepolis. One of the most spectacular sites of the ancient world, construction of the ceremonial city Persepolis began under Darius I in 516 BC and continued under Xerxes and successive Achaemenid kings until destroyed by Alexander the Great in 300-BC. Much superstructure and many standing columns survive. The sculpture is particularly impressive, especially the low reliefs depicting the 26 nationalities of the empire. Return to Shiraz mid-afternoon and visit the gardens around the tomb of Hafez, the Persian poet. Overnight Shiraz.

19th Feb - Day 4
Naqsh-i-Rustam, Pasargadae. The tombs of four Achaemenid kings were cut high up in the cliff at Naqsh-i-Rustam. Reliefs of Sassanian kings and their captive Roman emperors were added below 500 years later. On a remote plateau ringed by hills, Pasargadae was built by Cyrus the Great (d. 529 BC), the first of the Achaemenid emperors. His ziggurat-like tomb and remains of palaces survive. There follows a five-hour drive (with a refreshment break) through dramatic desert and mountain landscape before dropping down to the ancient caravan city of Yazd (total km today: 470). First of two nights here.
The Arg Hotel, Takhti Avenue, Shiraz, Telephone: 071 3222 8989

20th Feb - Day 5
Yazd. Yazd has one of the largest surviving Zoroastrian communities in Iran; two funerary ‘Towers of Silence’ rise on hillocks on the edge of the city, and there is a fire temple in the centre. Of the Islamic architecture, the 11th-cent. Cenotaph of the Twelve Imams is impressive (entry not guaranteed), while the Friday Mosque is spectacularly clad in 14th-cent. tile mosaics. See also an area of traditional vernacular architecture and the beautiful Dolat Abad Garden and pavilion. Overnight Yazd.

21 Feb - Day 6
Meybod, Mohammediye, Na’in. Another long drive (210km) through mountain-fringed desert, with three stops. In Meybod, visit the mud-brick citadel of Sassanian (5th century AD) origin, a caravanserai and a remarkable ice house. See traditional kilim-weaving at Mohammediye. In Na’in, the splendid early mosque, with imposing arcades and stucco reliefs, dates to the 10th & 11th centuries. Visit also the fascinating 16th-cent. governor’s house with its precious sgraffito decoration. Spend the first of three nights in Isfahan. 
Abbasi Hotel, Amadegah, Esfahan Street, Isfahan. Telephone: 31 322 601 019. www.abbasihotel.ir

22 Feb - Day 7
Isfahan. Shah Abass I, the greatest of the Safavid kings, chose Isfahan as capital in 1598. He began the transformation of the city into one of the loveliest in the world. We begin with a pre-existing building, the vast Friday Mosque whose many parts incorporate most periods and styles. To the Zayandeh River, straddled by two beautiful 17th-cent. bridges, and cross to the Armenian Quarter. The cathedral interior is covered in high quality paintings of the 1660s, stylistically a fascinating western-Persian hybrid. The day finishes with a private concert of traditional Iranian music. Overnight Isfahan.

23 Feb - Day 8
Isfahan. The immense Meydan, Imam (formerly Royal) Square, is 500m long and formed of a two-storey arcade and the façades of three architectural masterpieces: the Ali Qapu Pavilion, a palace with loggia and well-preserved interiors; the Imam Mosque, magnificent in scale and detail; and the private Shaikh Lutfollah Mosque with a near perfect dome and unsurpassed tile work. Set in a garden a few minutes away the exquisite Chehel Sotun pleasure pavilion has very fine 17th-cent. figurative wall paintings.

24 Feb - Day 9
Natanz, Kashan. An early start for the last of the long drives (483km to Tehran). At Natanz, the cobalt blue and turquoise façade of the Friday Mosque is one of the most exquisite sights in Iran. Kashan has an outstanding Seljuk mosque and a number of large and richly embellished 19th-cent. courtyard mansions; we visit two, Tabatabiyeh House and Borujerdiyeh House. The Fin Garden is perhaps the most beautiful of classical Persian examples. First of three nights in Tehran.Espinas Hotel,126 Keshavarz Building, Tehran. Telephone: 021 83844.www.espinashotels.com

25 Feb - Day 10
Tehran. The Qajar period surges to a crescendo of enrichment at the Golestan Palace, which also houses fine carpets and other objets d’art. The archaeological section of the National Museum of Iran is of international importance and includes items from places visited on the tour. Displayed in vaults of the National Bank, the State Jewels Museum is an accumulation of gems and goldsmithery without rival. Return to the hotel mid-afternoon, or extend the day with another visit. Overnight Tehran.

26 Feb - Day 11
Tehran. The Carpet Museum displays major examples of historic Persian carpet art. Return to the National Museum, which also has one of the world’s greatest collections of Islamic arts, from the earliest period to the end of Qajar, all Persian. In the hills to the north, the Reza Abbasi Museum shows precious Persian miniature paintings. Final night Tehran.

27 Feb - Day 12
Free before flight.
QR 499. Dep Tehran 22:40.
 
28 Feb
QR 499. Arr Doha 00:15.(2h 05m)
QR 946. Dep Doha 02:10. Arr Singapore 14:45.(7h 35m)
Crowne Plaza, 75 Airport Boulevard #01-01, Changi Airport Singapore (SIN), Singapore 819664.
Tel +65 6823 5300.
 
1 Mar
Singapore
Transit Hotel, Changi Airport.

2 Mar
SQ 241. Dep Singapore 07:05. Arr Sydney 17:55.



Monday, 14 November 2016

Bells in Katoomba

We had known for a while that bells were to installed in St Hilda's Anglican  Church, Katoomba.  The bells have arrived and are lined up along the southern wall of the church.  The tower has been undergoing repairs and modifications.

Here they are, all six of them.


The two largest bells - the tenor (the biggest) is on the left.

Five wheels waiting for their bells to be attached.  You can also see a single wheel behind the tenor on the southern side of the church.

The ringing room will be on the ground floor (music to my ears - no medieval stone staircases).

And a couple of close-ups for those still reading! Notice how shiny they are - before the dust and oxidation and various crap has begun to stain them.




And after that, we enjoyed a lovely view of the Jamison Valley from the hotel.