Today we caught a train from Salzburg to Vienna.
NSW is not the only system with double-deckers.
But the internal steps are easier to negotiate. Wider and with a lower rise
Inside - comfortable.
And they have a little retractable thingo that eliminates any gaps! Called gap-fillers, apparently.
And they take recycling seriously.
Dinner at a nearby pub. Sausages and sauerkraut for KM, goulash for me. Water does not come automatically.
I have been rude about German/Bavarian cuisine. Anything based on sausages and sauerkraut..... not that cabbage had a lot going for it anyway before they fermented it. But there was one recipe that took my interest - Salzburg nockerl - and I think I will just look it up on the internet. Didn't get a chance to try one - it is a kind of souffle. Pic from Google.
No comments:
Post a Comment
Note: only a member of this blog may post a comment.