Dinner...

We spotted this restaurant last night when we went walking.  After a week of Irish cuisine, it was on our list for dinner tonight.  As walked towards it - almost a km from our hotel, I wondered how you could include Guinness in chow mien or hor fun.  Could add flavour to char siew!

But when we arrived, we found it was take-away ONLY.  Carrying it back would have meant it got cold - and we were hungry.  So we perched on the bench seat that was for waiting customers and ate our food!  BL had chow mien, I had beef/ginger/scallions and rice.  No Guinness anywhere.

They did a consistent business - what a model - no waiting staff, no cleaning up, and no need to provide a toilet.